Description

The Palo Santo d’Aromandise has the particularity of harmonizing and relaxing thanks to its woody and balsamic scent. The originality is in its presentation, in a log, easy to use.It is with copal and kandea, one of the emblematic materials of South American incense. Its fragrance is resinous, woody, floral and fruity. Its fragrance is concentrated in its wood and its branches and is not expressed in the form of resin, like frankincense. Its use for spiritual purposes dates back to the Incas. Palo Santo belongs to the same botanical family as myrrh and olibanum, that of the burseraceae. It is recommended to prick the stick in a perfume burner topped with sand or ash. Let the flame flourish for 30 seconds to a minute then shake the stick to extinguish the flame and activate the embers. It needs to be turned on 1 to 2 times, i.e. 3 to 6 minutes of combustion, to obtain a sufficiently powerful and lasting fragrance in the room.